Economic Sense

Biotechnology, Food, and Applied Economics

Wednesday, June 21, 2006

BETTER LIVING VIA BIOTECH

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CSPI and groups like them are very hypocritical to go after agribusiness the way they have KFC. Our food would be much healthier if these gr...
Wednesday, June 14, 2006

BETTER LIVING VIA LITIGATION

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The Center for Science in the Public Interest is after KFC for using hydrogenated oils in their food products (resulting in trans-fatty acid...
Friday, June 09, 2006

TEACHING THE WRONG LESSON

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Currently there is a school in Pennsylvania that is entertaining making it against the rules for parents to have lunch with their kids on th...
Monday, May 01, 2006

Oil Profits

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According to Energy Secretary Samuel Bodman, oil and gas prices have increased because supply has been unable to keep up with demand. He als...

Smoking Ban - Cat’s Paw (University of Kentucky)

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If individuals do not want to be exposed to cigarette smoke, then they have the choice not to patronize places that allow smoking. This is n...
Monday, April 24, 2006

PRICE GOUGING III

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Review: In my first article regarding price gouging I discussed how fuel markets are characterized by a Nash Equilibrium strategy that preve...
Wednesday, April 12, 2006

PRICE GOUGING II

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Are oil companies really that profitable? Not when it comes to refining. Between 1977 and 2002 net margins per barrel have averaged about 2....

PRICE GOUGING

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Are oil companies price gouging? If you can define price gouging as charging a price greater than what competitive market fundamentals would...
Tuesday, April 11, 2006

BIOTECH A BOON TO 3RD WORLD

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MYTH: Biotechnology only benefits wealthy western economies. Currently there are over 21 countries with major biotech production. For the la...
Monday, March 27, 2006

Anti-Agricultural Agenda

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Some of the top reasons that people offer for choosing organic food is their belief that it is safer, better for the environment, and some g...
Thursday, March 23, 2006

FARMERS' MARKETS

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Do we need local governments to subsidize the development of farmers’ markets? Farmers in fact already have developed markets for their prod...
Friday, March 17, 2006

GM TOMATOES

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Myth: The reason the tomatoes on my salad are so pale and tasteless is that they are mass-produced or genetically engineered. Many consumer...
Thursday, March 02, 2006

Free Market Agriculture II

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It is easy enough to recognize that when it comes to issues regarding production and the environment that free markets and agriculture go ha...
Friday, February 17, 2006

Bush Bio-fuel

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President Bush in his state of the union address made it a national goal to reduce our dependence on foreign oil by 75% by the year 2050. Is...
Thursday, February 02, 2006

Minimum Wages = Minimum Opportunities

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Recently there has been talk about raising the minimum wage in Kentucky. Basic economic theory and empirical evidence tells us that increase...
Tuesday, January 31, 2006

Organic Destruction

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While organic production avoids synthetics, it introduces other hazards to our health and environment. Organic producers use 'naturally...
Tuesday, January 24, 2006

Is Organic Better?

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The first myth or misunderstanding that I would like to address is that "organic foods are healthier and better for the environment tha...
Thursday, December 29, 2005

Scientific Misnomers

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There are many misnomers, misunderstandings, or myths out there because some people have been influenced by the media, never been exposed to...
Wednesday, December 07, 2005

Free Market Agriculture-Green Profits

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Critics from the left maintain that modern large scale production agriculture and 'factory farms' are another example of free market...
Wednesday, November 30, 2005

A Religous Thanksgiving

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George Washington certainly felt that the celebration of Thanksgiving could not be divorced from any religious connotation, as indicated in ...
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Matt Bogard
Applied economist focusing on the economics of food, health, and biotechnology.
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